Visualizzazione post con etichetta Emmental. Mostra tutti i post
Visualizzazione post con etichetta Emmental. Mostra tutti i post

mercoledì 16 novembre 2016

Gnocchi di pane - Bread Gnocchi


Bread should never be thrown away. Stale bread can quickly be recycled as breadcrumbs and crostini, or could become an inspirational ingredient for many dishes, such as soups, gnocchi and cakes.